In:The Linguistics of Eating and Drinking
Edited by John Newman
[Typological Studies in Language 84] 2009
► pp. 1–26
A cross-linguistic overview of 'eat' and 'drink'
Published online: 11 March 2009
https://doi.org/10.1075/tsl.84.02new
https://doi.org/10.1075/tsl.84.02new
This chapter provides an overview of the range of linguistic properties associated with ‘eat’ and ‘drink’ verbs across languages and serves as an introduction to the whole volume. The chapter covers the lexicalization of these concepts and the syntax associated with ‘eat’ and ‘drink’ constructions. Figurative extensions of ‘eat’ and ‘drink’ constructions are common, in some languages even prolific, and have their sources in the simultaneous but distinct aspects of the acts of eating and drinking: the sensation of the consumer while ingesting and the destruction or disappearance of the entity consumed. These dual aspects of ingestion are relevant, too, when it comes to motivating the atypical kinds of transitive constructions found with these verbs in some languages. Grammaticalizations of ‘eat’ and ‘drink’, though not particularly common, do occur and are also reviewed here.
Cited by (7)
Cited by seven other publications
Newman, John & Dan Zhao
2023. Mandarinchī‘eat’ sentences in elicitation and corpus data. Chinese Language and Discourse. An International and Interdisciplinary Journal 14:2 ► pp. 232 ff.
Bagchi, Tanima
WNUK, EWELINA
Akumbu, Pius W. & Roland Kießling
Dimény, Hajnalka
Taljard, Elsabé & Nerina Bosman
[no author supplied]
This list is based on CrossRef data as of 21 november 2025. Please note that it may not be complete. Sources presented here have been supplied by the respective publishers. Any errors therein should be reported to them.
